Presentations

Seagriculture USA

11 - 12 September 2024

Ketchikan, Alaska, USA

Presentations

Click on the speaker's name to view the slides.
Conference day 1: Wednesday 11 September 2024

8:00 am - 9:00 am Welcome Coffee

9.00 am – 9.30 am Opening of the conference

Kuno Jacobs, Managing Director, DLG Benelux, The Netherlands

Joe Williams, JR., USA

Jim Andersen, Division Director, State of Alaska - Department of Commerce, Community, and Economic Development, Division of Investments, USA

9:30 am - 9:50 am: Keynote presentation

Mariculture in Alaska: Oceans of Opportunity

Julie Sande, Commissioner, Alaska Department of Commerce, Community, and Economic Development, USA

9:50 am - 10:50 am Session 1: Past, present and future of the Alaskan seaweed industry 

During this session, we will have a close look at the Alaskan seaweed industry, how and when it all started, what the status is today, and where it is all moving in the last frontier state.

9:50 am - 10:10 am: Alaskan Mariculture: Past, Present and Future

Markos Scheer, Founder & CEO, Seagrove, USA

10:10 am - 10:30 am: What is Mariculture, what does it mean to the communities and region?

Ralph Wolfe, Director of Indigenous Stewardship Programs, Central Council Tlingit and Haida Indian Tribes of Alaska, USA

10:30 am - 10:50 am: Scaling economic opportunity in coastal Alaska: industry goals and expected impacts of public investments

Dan Lesh, Deputy Director, Southeast Conference, USA

10:50 am - 11:20 am Coffee Break / Trade Show 

11:20 am - 12:40 pm Session 2: Investing in seaweedsDuring this session, seaweed business and investment experts will share their vision on the seaweed industry in the USA and abroad, on needs and expectations, and on what the next steps should be.

11:20 am - 11:40 am: International Finance Corporation’s approach to investing in seaweed production and application technologies in emerging markets

Ivan Ivanov, Global Lead for Sustainable Protein Advisory Services, International Finance Corporation (IFC), Vietnam

11:40 am - 12:00 pm: An investor’s perspective

Jason Mitchell, Co-Founder, Norfolk Green Ventures, USA

12:00 pm - 12:20 pm: Impact investing in seaweed as a nature-based solution for global food security and the blue economy

Sarah Wan-Yau, Managing Director, Potato Impact Partners, USA

12:20 pm - 12:40 pm: An environmental organization’s perspective on investing in seaweed

Paul Dobbins, Sr. Director of Impact Investing, World Wildlife Fund, USA

12:40 pm - 2:00 pm Lunch / Trade Show

2:00 pm - 2:20 pm: Keynote presentation:

Alaska Mariculture Alliance: the voice of the industry

Heather McCarty, President, Alaska Mariculture Alliance (AMA), USA

2:20 pm - 3:10 pm Session 3: Panel discussion: Marketing seaweeds and the seaweed industry

If we want to establish a flourishing seaweed industry in the USA in the coming years, which is at the same scale as agriculture, marketing of seaweeds and the seaweed industry will be very important. Our panelists will discuss various aspects of this interesting topic. 

Moderator

Jenn Brown, Founder & CEO, Foraged & Found, USA

Panelist

Lia Heifetz, Co-founder, Barnacle Foods, USA

Panelist

Jeremy Woodrow, Executive Director, Alaska Seafood Marketing Institute, USA

Panelist

Mike Blakeley, Founder & Director, Seagreen Insights, USA

Panelist

Katie Silva, Research Project Manager, Food for Climate League, USA

3:10 pm – 3:40 pm Coffee Break / Trade Show 
3:40 pm – 3:50 pm WWF - Portrait of a seaweed farmernull

3:50 pm - 4:35 pm Session 4: Ask a Kelp Farmer

This session brings together a diverse panel of farmers from three high producing US regions (Kodiak, Alaska; Prince Williams Sound, Alaska; and Casco Bay, Maine). Each panel member will share their unique perspective on the industry, its challenges, and what’s happening in their respective regions.  A question and answer session will follow. Conference participants can submit questions in advance or ask during the session.

Session is supported by:

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Moderator

David Bailey, Director of Farmer Advancement, GreenWave, USA

Ken Sparta, Farmer, Spartan Sea Farms, USA

Lexa Meyer, Owner & Hatchery Manager, Alaska Ocean Farms, LLC, USA

Thea Thomas, Kelp Farmer, Royal Ocean Kelp Co.,  USA

4:35 pm - 4:50 pm Coffee Break / Trade Show 
4:50 pm - 5:50 pm Seaweed Elevator PitchesThe Seaweed Elevator Pitches offer a unique, fast-paced, and diverse session where presenters have five minutes to deliver a concise, impactful presentation on their activities and innovative ideas. All topics are possible as long as they deal with seaweeds.

Innovative applications of marine technologies in kelp farming: a case study of the Blue Robotics and Ocean Rainforest partnership

Tyler Buckingham, Strategy & Engagement in the Blue Economy, Blue Robotics, USA

Challenges with securing aquaculture permits in California

David Willett, Founder, Santa Barbara Sea Ranch, USA

Primary processing and testing of seaweed to maximize market access

Spencer Serin, Head of Science, Spoitz Liquified Seaweed, Canada

The Alaska Aquaculture Semester: Are we cultivating the skills your industry needs?

Angela Bowers, Assistant Professor, University of Alaska Southeast, USA

Optimizing farm design and operations with distributed sensing

Dan Breyre, Product Lead, Sofar Ocean, USA

Recycled carbon fiber cable for seaweed cultivation - economic and financial benefits

Jon Kroman, Principal, Blue Dot Sea Farms, SPC, USA

Two major obstacles that are preventing the North American farmed kelp industry from scaling and how to overcome them

Mitch Lench, CEO, Ocean’s Balance, USA

Enabling a global sustainable seaweed industry

Kim Kristensen, Founder and CEO, Arctic Seaweed AS, Norway

5:50 pm - 6:00 pm Closing of the first conference day
Conference day 2: Thursday 12 September 2024
8:00 am - 9:00 am Welcome Coffee
9:00 am - 9:10 am Opening of the conference day

9:10 am - 9:30 am: Keynote presentation:

Learning by Doing – Advances in seaweed farm design

Clifford A. Goudey, Founder & Engineer, C.A. Goudey & Associates, USA

9:30 am - 10:50 am: Session 5: Innovations in seaweed biorefinery and applications

There is a lot of innovation ongoing in the processing and application of seaweeds in various areas. During this session, three speakers will present their recent work.

9:30 am - 9:50 am: Reinventing plastics using marine resources

Adi Goldman, CEO & Co-founder, Biotic, Israel

9:50 am - 10:10 am: Innovating with Kelp: From Ocean to Retail Shelf - A CPG Perspective on Kelp Processing

Jenn Brown, Founder & CEO, Foraged & Found, USA

10:10 am - 10:30 am: UNCLE-SAM- Developing biomining applications of seaweeds for sustainable, domestic production of critical REE mineral feedstocks

Thomas Mumford, Investigators, PNNL & Marine Agronomics, USA

10:30 am - 10:50 am: Seaweed down under – overview of the seaweed industry in Australia

Jo Lane, CEO, Sea Health Products, Australia

10:50 am - 11:20 am Coffee Break / Trade Show

11:20 am - 12:25 pm Session 6: Exploring New Frontiers 

The theme of this year’s conference is Exploring New Frontiers. During this session, experts from around the world will present examples of how they explored new frontiers related to seaweeds.

11:20 am - 11:45 am: The Alaskan Seaweed Genetics Workshop (April 2024)  - Searching for seaweed solutions; summary and conclusions 

Jessica Whitney, Research Professional, University of Alaska Fairbanks, USA

11:20 am - 11:45 am: The Alaskan Seaweed Genetics Workshop (April 2024)  - Searching for seaweed solutions; summary and conclusions 

Scott Lindell, Research Specialist, Woods Hole Oceanographic Institution, USA

11:45 am - 12:05 pm: Large scale seaweed farming: how the crop start is controlled for optimal yields

Job Schipper, Director, SEAWISER, The Netherlands

12:05 pm - 12:25 pm: Alaska mariculture insights

Karlotta Rieve, Project Manager, Hatch Blue, Norway

12:25 pm - 1:45 pm Lunch / Trade Show
1:45 pm - 2:20 pm Seaweed Elevator PitchesThe Seaweed Elevator Pitches offer a unique, fast-paced, and diverse session where presenters have five minutes to deliver a concise, impactful presentation on their activities and innovative ideas. All topics are possible as long as they deal with seaweeds.

The Alaska seaweed biomining project

Schery Umanzor, Assistant Professor, University of Alaska Fairbanks, USA

Improving the farm while protecting the wild: using genetics to preserve kelp biodiversity

Griffin Hill, PhD Candidate, Nord University, Norway

Increasing farm yield: co-culturing of two kelp species

Michael Stekoll, Professor Emeritus, University of Alaska Fairbanks, University of Alaska Southeast, USA

Present and Near Future of Seaweed Tech

Jonas Kamasauskas, CTO, Sirputis, Lithuania

2:20 pm - 3:10 pm: Session 7: Panel discussion: How to accelerate the US seaweed industry?

During this panel discussion, various stakeholders will discuss the status of the US seaweed industry, and the challenges that need to be overcome to accomplish a thriving US seaweed industry.

Moderator

Jim Andersen, Division Director, State of Alaska - Department of Commerce, Community, and Economic Development, Division of Investments, USA

Panelist

Nichole Price, Senior Research Scientist, Director Bigelow Center for Seafood Solutions, Bigelow Laboratory for Ocean Sciences, USA

Panelist

Keolani Booth, Councilman, Metlakatla Indian Community, Mariculture Liaison, USA

Panelist

Alicia Bishop, Alaska Regional Aquaculture Coordinator, NOAA Fisheries, USA

Panelist

Emily Patrolia, Founder and CEO, ESP Advisors, USA

3:10 pm - 3:40 pm Coffee Break / Trade Show

3:40 pm - 4:00 pm: Keynote presentation:

Development of marine agronomy in Chile: research developments and policy actions towards increasing production, diversification, and value-adding

Alejandro H. Buschmann, Full Professor, Universidad de Lagos, Chile

4:00 pm - 5:00 pm Session 8: Seaweed industry from a global perspective

During this session, the speakers will give an overview of the global state of play of the seaweed industry. What are the trends? What are the challenges? These and many other questions will be discussed.

4:00 pm - 4:20 pm: Seaweed industry from a global perspective

Harrison Charo Karisa, Senior Fisheries Specialist (Aquaculture), Environment Natural Resources and Blue Economy Global Practice, World Bank Group, USA

4:20 pm - 4:40 pm: Maripark - Charting a new course for ocean use

Rogier van Steennis, Director, EY, The Netherlands

4:40 pm - 5:00 pm: Seaweed an important source of nutrition, everyday  products and one of the links in the sustainability chain 

Red Seaweed Promise TM

Piet Bogaert, Cargill Food & Bio Innovation Leader, Cargill, Belgium

5:00 pm - 5:10 pm Closing of the conference
Organizer:

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Exclusive Event Sponsors:

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Sponsors:

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Speakers' Gifts Sponsors

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